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a page in pencil, annotated on one side in marker "never fails"
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40% Capt Morgan Dark Jamacian Rum - 3 to 4 shots
Fresh, pulped, Lime juice - 2 limes
Ginger Syrup - 2 shots
dash of water
Muddle limes in a highball glass (or to be even more authentic, an old jam jar), pour in ginger syrup, the rum, and serve. When finished, eat the limes.
Ice is optional but recommended for tropical and desert conditions.
Children and those recovering from injury should add some water, to cut the syrup a little . . .
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